Accademia Riaci
Student Reports
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Tomoko B.
Nationality: Japan
Course: Home Cooking
Program: Summer Course
Period: May 8, 2023 –Jul. 28, 2023
Jun. 02, 2023 | Posted in Reports, Summer Course , Student Reporter | Tags:Tomoko B., Summer Intensive CourseReporter: Tomoko B. | Course: Summer Intensive Course
Italian Home Cooking Summer Course (n2) – tomoko-b
お水も頂けて嬉しい♪
Jewelry Making Short Course (#04) – A.T.
Cutting out a brass plate with a thread saw to mak…
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Reporter: A.T.
Course:
Jewelry Making
Textile Design Short Course (#24) – Tomomi W
During the Pasqua vacation I reworked a painting I…
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Reporter: Tomomi W.
Course:
Textile Design
Chef Training Course (#1) – Kosuke I
Since we cook for a large number of people, we hav…
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Reporter: Kosuke I.
Course:
Italian Culinary Arts
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
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