Accademia Riaci
Student Reports

Read all class reports from our students!

Reporter
Tomomi W.

Country: Japan
Course: Painting and Drawing
Program: Summer Course + Short Course
Period: Aug 28, 2023 – Apr 12, 2024

I am very happy to be able to stay in Florence. I've always wanted to live abroad. I want to live in a foreign country, talk to people, learn, eat, walk in new places, and become a stronger and newer person day by day.
フィレンツェに滞在することができ心から嬉しいです。ずっと外国で暮らしたいと思っていました。外国に住んで、人々と会話をして、学んで、食べて、知らない土地を歩いて、日に日に強くて新しい自分になりたいです。

Oct. 20, 2023 | Posted in Reports, Painting and Drawing , | Tags:, Reporter: Tomomi W. | Course: Painting and Drawing

Painting and Drawing Summer Course (#5) – Tomomi W

Painting and Drawing blog I went to the Natural History Museum. It’s interesting to look at the bones and imagine the majestic nature that existed when they were alive.
自然史博物館に行ってきました。生き物の骨を見ていると、かつてそれらが生きていた頃の雄大な自然を想像できて面白い。
Painting and Drawing blog Bones of a late Pleistocene cave bear.
更新世後期のホラアナグマの骨。
Painting and Drawing blog The Moa is an extinct flightless bird from New Zealand.
絶滅したニュージーランドの飛べない鳥、モア。
Painting and Drawing blog The Medici Chapels.
メディチ家礼拝堂。
Painting and Drawing blog Giuliano that I once painted.
かつて自分が描いたジュリアーノ。
Painting and Drawing blog The real Giuliano statue. I’m happy to meet you.
本物のジュリアーノの像。会えて嬉しい。
Painting and Drawing blog Roommate and Ravioli meeting.
ルームメイトとラビオリの会。
Painting and Drawing blog Ramen I made myself.
自分で作ったラーメン。
Painting and Drawing blog I ate soy sauce ramen at a restaurant called Banki Ramen in Florence. The nostalgic taste of the delivery food I ate when I was a child, the taste of the beach house.
フィレンツェにあるBanki Ramenという名のお店で食べた醤油ラーメン。子供の頃に食べた出前の味、海の家の味、そういう懐かしい味。
Painting and Drawing blog A drawing of David.
いまいち私のタイプではないデッサンのダビデ。

OTHER REPORT

Textile Design Short Course (#25) – Tomomi W

On the morning of April 14, I returned to Japan. …
Language:   Reporter: Tomomi W.
Course: Textile Design

Read more

Italian Chef training / Home Cooking Course (#2) – T

A cute little sandwich shop right near the school.…
Language:   Reporter: T
Course: Italian Culinary Arts

Read more

Chef Training Course (#2) – Kosuke I

Preparing Italian cuisine at the restaurant where …
Language:   Reporter: Kosuke I.
Course: Italian Culinary Arts

Read more

more

CONTACT US

At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.

Read more


    © 2024 Accademia Riaci. All rights reserved, P.I. IT02344480484 | "Accademia Riaci - International School of Arts, Design, Cooking, and Italian Language in Florence, Italy" | GENERAL CONDITIONS