Accademia Riaci
Student Reports
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Jul. 19, 2019 | Posted in Reports, Interior Design , Student Reporter | Tags:Sophia Sanchez, Interior DesignReporter: | Course: Interior Design
Furniture Design vol.20 – Master Course 2018 (s.s)
On today’s class, I showed my teacher the progress that I made on my project. We discussed on how to attach the panels to each other. He showed me different ways to do this, and explained to me the pros and cons.
On today’s art visit, we went to Strozzi Palace to see Verrocchio il Maestro di Leonardo. Andrea del Verrocchio was Leonardo’s teacher. Once Verrocchio saw Leonardo’s drawing, he knew that he couldn’t be as good as him. Thus the reason why he decided to do sculptures. Verrochio, Leonardo, and all the other artists shown in the exhibit, were really impressive. Seeing their works was really inspiring.
During my free time, I decided to make a Filipino dessert to my roommates. They have been asking me to make one ever since I came here. Finally, I have gathered some ingredients that I needed. I decided to make “Leche Flan” for them, since it’s one of my favorite dessert. It was actually my first time making one. Luckily, my roommates loved my first Leche Flan that I ever made!
Over the weekend, I walked around Florence. The weather was warm and very sunny. I’ve seen so many beautiful flowers that has blossomed, such as Wisteria. I’ve never seen so many beautiful flowers in my life. I’m so happy to have experience spring time here in Florence.
Bag Making Short Intensive Course (#1) – Shiho M
レッスンの様子です。
いろいろな形状のバッグに挑戦しました。
サンタ・マリア・デ…
Language:
Reporter: Shiho M.
Course:
Bag Making & Leather Arts
Chef Training Course (#1) – Ken K
シェフ養成コースの調理レッスンの様子。
主任のフランチェスコ先生から直接学べます。
先生と生徒の…
Language:
Reporter: Ken K.
Course:
Italian Culinary Arts
Gelato Course (n1) – Y.Mu
とても貴重な経験ができました。
帰国後、イタリアで学んだ事を生かし日本のジェラート屋さんで働いています…
Language:
Reporter: Y. M.
Course:
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
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