Accademia Riaci
Student Reports
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Kairi T.
Nationality: Japan
Course: Chef training
Program: Italian Culinary Arts Course
Period: Apr. 1, 2024 – Apr. 26, 2024
Jun. 01, 2024 | Posted in Culinary, Reports , Student Reporter | Tags:Kairi T., Italian Culinary ArtsReporter: Kairi T. | Course: Italian Culinary Arts
Chef Training Course (#3) – Kairi T

シェフ養成コースの仲間たちと。

シェフ養成コースの仲間たちと。

フィールドワーク サラミ工房へ見学に行ったもの。

フィールドワーク アグリツリズモで郊外へ出かけた時の様子。

友人とピサ旅行。

ローマへも行きました。

レストランで食事

イタリアの美しい風景

イタリアの美しい風景

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I have extended my internship at a restaurant and am…
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Reporter: S.Iwasaki
Course:
Italian Culinary Arts

Italian Home Cooking Short Course (#1) – M.I.
I was supposed to enter Florence via Zurich transit,…
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Reporter: M.I.
Course:
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Painting & Drawing Summer Course (#1) – J.K.
The cathedral seen on the first day. I felt that I…
Language:
Reporter: J.K.
Course:
Painting and Drawing
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.