Accademia Riaci
Student Reports
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Kairi T.
Nationality: Japan
Course: Chef training
Program: Italian Culinary Arts Course
Period: Apr. 1, 2024 – Apr. 26, 2024
Jun. 01, 2024 | Posted in Culinary, Reports , Student Reporter | Tags:Kairi T., Italian Culinary ArtsReporter: Kairi T. | Course: Italian Culinary Arts
Chef Training Course (#3) – Kairi T
With fellow students of the chef training course.シェフ養成コースの仲間たちと。
With fellow students of the chef training course.シェフ養成コースの仲間たちと。
A fieldwork visit to a salami workshop.フィールドワーク サラミ工房へ見学に行ったもの。
Fieldwork A trip to the suburbs with Agriturismo.フィールドワーク アグリツリズモで郊外へ出かけた時の様子。
Trip to Pisa with friends.友人とピサ旅行。
I also went to Rome.ローマへも行きました。
Dining at a restaurant.レストランで食事
Beautiful scenery of Italyイタリアの美しい風景
Beautiful scenery of Italyイタリアの美しい風景
Jewelry Making Short Course (#6) – M.I.
I went to the National Museum of Bargello, which was…
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Reporter: M.I.
Course:
Jewelry Making
Jewelry Making Summer Course (#1) – R.T.
On the walk from the apartment to the school, you …
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Reporter: R.T.
Course:
Jewelry Making
Gelato Internship Course (#12) – K
Private Italian lesson on Monday, April 14, 9:00 a.m…
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Reporter: K
Course:
Internship
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The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.