Accademia Riaci
Student Reports
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Kairi T.
Nationality: Japan
Course: Chef training
Program: Italian Culinary Arts Course
Period: Apr. 1, 2024 – Apr. 26, 2024
Jun. 01, 2024 | Posted in Culinary, Reports , Student Reporter | Tags:Kairi T., Italian Culinary ArtsReporter: Kairi T. | Course: Italian Culinary Arts
Chef Training Course (#3) – Kairi T
With fellow students of the chef training course.シェフ養成コースの仲間たちと。
With fellow students of the chef training course.シェフ養成コースの仲間たちと。
A fieldwork visit to a salami workshop.フィールドワーク サラミ工房へ見学に行ったもの。
Fieldwork A trip to the suburbs with Agriturismo.フィールドワーク アグリツリズモで郊外へ出かけた時の様子。
Trip to Pisa with friends.友人とピサ旅行。
I also went to Rome.ローマへも行きました。
Dining at a restaurant.レストランで食事
Beautiful scenery of Italyイタリアの美しい風景
Beautiful scenery of Italyイタリアの美しい風景

Jewelry Making Summer Course (#6) – R.T.
The final week was dedicated to Florentine engravi…
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Reporter: R.T.
Course:
Jewelry Making

Furniture Restoration Summer Course (#2) – R.T.
On the 9th day, I created a frame with floral inla…
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Reporter: R.T.
Course:
Woodworking

Interior Design Summer Course (#2) – S.M.
The first Sunday of the month is when Florence's mus…
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Reporter: S.M.
Course:
Interior Design

At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.



