Chef Training Course (#1) – S.Iwasaki | Arts, Crafts, Design, and Cooking classes in Italy

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Reporter
S.Iwasaki

Country: Japan
Course: Chef training + Internship
Program: Italian Culinary Arts Course
Period: Sep. 26, 2022 – Sep. 12, 2025

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Italian Culinary Arts

After completing the Chef Training + 1 year restaurant internship course, I decided to extend it in order to get more culinary training in Italy. This is my third year as an intern at an Italian restaurant. I am enjoying my time in Italy with energy and cheerfulness.

シェフ養成+レストランインターン1年コースを修了後、イタリアでもっと料理修行をしたいと延長を決心。イタリアレストランインターン３年目。元気に明るくイタリア生活を満喫中です。

May. 21, 2025 | Posted in Culinary, Reports , Student Reporter | Tags:S.Iwasaki, Italian Culinary ArtsReporter: S.Iwasaki | Course: Italian Culinary Arts

Chef Training Course (#1) – S.Iwasaki

I have extended my internship at a restaurant and am now in my third year of studying Italian cuisine! I am putting my passion into each and every dish as I am exposed to Italy’s unique ingredients and cooking methods on a daily basis.
The days I spend with friends who share the same dream are an invaluable asset!

レストランでのインターンシップを延長して、イタリア料理留学も3年目に突入しました！
イタリア独自の食材や調理法に日々触れながら一皿一皿に情熱を込めて取り組んでいます。
同じ夢を持つ仲間と共に過ごす日々は、かけがえのない財産となっています！

Gelato 1W / Home Cooking Summer Cours (#3) – R.H.

Gelato Lesson To my surprise, all the gelato cone…
Language: Reporter: R.H.
Course: Italian Home Cooking

Jewelry Making Short Course (#6) – M.I.

I went to the National Museum of Bargello, which was…
Language: Reporter: M.I.
Course: Jewelry Making

Jewelry Making Summer Course (#1) – R.T.

On the walk from the apartment to the school, you …
Language: Reporter: R.T.
Course: Jewelry Making

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