Archive for the ' Reports '

Sep. 07, 2025 | Posted in Reports, Jewelry Making , | Tags: , Reporter: M.H. | Course: Jewelry Making
Jewelry Making Summer Course (#7) – Mi H.

7/28 Day 1 My flight from Greece was delayed, forcing me to stay overnight in Munich. This meant a hectic start—returning home in the morning and heading straight to class. I was a bit tired,… [read more]


Sep. 06, 2025 | Posted in Culinary, Reports , | Tags: , Reporter: K | Course: Internship
Gelato Internship Course (#22) – K

July 2 (Wed) On my way home from work today, the sky suddenly turned ominous, and before I knew it, it was pouring rain. It had been sunny just five minutes earlier. I took shelter for a while… [read more]


Sep. 05, 2025 | Posted in Reports, Jewelry Making , | Tags: , Reporter: R.T. | Course: Jewelry Making
Jewelry Making Summer Course (#4) – R.T.

To create new rings, start by making two flat rings. Roll and cut the desired number of layers, then weld them together to form rings of the same size. 新しいリング作りのための、平たいリングを2つ作ります。作りたい枚数を巻いて… [read more]


Sep. 01, 2025 | Posted in Reports, Painting and Drawing , | Tags: , Reporter: J.K. | Course: Painting and Drawing
Painting & Drawing Summer Course (#12) – J.K.

Florence's famous bistecca. No matter how many times I eat it, it's delicious. The meat is tender, and the flavor makes me want to eat it again. フィレンツェ名物ビステッカ。何度食べても美味しく、お肉も柔らかくてまた食べたくなる味です… [read more]


Sep. 01, 2025 | Posted in Culinary, Reports , | Tags: Reporter: K | Course:
Gelato Internship Course (#21) – K

Monday, June 16th. Italian class starts at 10 AM. Began with about 10 minutes of conversation about weekend events. Tendonitis from gelateria prep? Couldn't take notes due to the pain, so I to… [read more]


Aug. 31, 2025 | Posted in Reports, Jewelry Making , | Tags: , Reporter: M.H. | Course: Jewelry Making
Jewelry Making Summer Course (#6) – Mi H.

7/21 Day 1 After a fun weekend, back to the daily grind of jewelry making. Today I left home early and took a walk along the river. I really liked the quiet streets on the opposite side of th… [read more]


Aug. 30, 2025 | Posted in Culinary, Reports , | Tags: , Reporter: K | Course: Internship
Gelato Internship Course (#20) – K

Monday, June 9th. Italian class starts at 10:00. We begin with about 10 minutes of conversation about the weekend. Tendonitis from preparing gelato? The pain made taking notes impossible, so I… [read more]


Aug. 29, 2025 | Posted in Reports, Bag Making & Leather Arts , | Tags: , Reporter: Rita NAYLOR GALLEGO | Course: Bag Making & Leather Arts
Bag Making Summer Course (#3) – Rita-Naylor

The real carbonara. A Caravaggio painting in Galleria Degli Uffizi. Stuffed rabbit. Ciambella. Zucchini Flowers. Hangout with friends Th… [read more]


Aug. 28, 2025 | Posted in Reports, Jewelry Making , | Tags: , Reporter: R.T. | Course: Jewelry Making
Jewelry Making Summer Course (#3) – R.T.

This week, I'm making a signet ring. I designed the top surface as a rectangle. My previous pieces had many curves, but this time I focused on straight lines and vertical angles, carefully … [read more]


Aug. 27, 2025 | Posted in Culinary, Reports , | Tags: , Reporter: K | Course: Internship
Gelato Internship Course (#19) – K

June 2 (Mon) Today is a national holiday. I felt like eating soba noodles, so I went shopping. With the daily heat making my appetite disappear, I start craving the taste of Japan. I made so… [read more]



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