Accademia Riaci
Student Reports
Read all class reports from our students!
Emilia Asanza
Nationality: Ecuadorian
Course: Jewelry Design, Jewelry Making
Program: One-Year Course
Period: Sept. 8, 2014 - Apr. 24, 2015
Dec. 04, 2014 | Posted in Reports, Jewelry Making , Student Reporter | Tags:Emilia Asanza, Jewelry MakingReporter: Emilia Asanza | Course: Jewelry Making
Weekly Report (Reporte Semanal nov 24-30)
Last week in our Rhino Class we did different design of rings, but still with the same program and technic. Once we are familiarized with this program we can work by ourselves.
La semana pasada, en nuestra clase de Rhino continuamos haciendo anillos que requieren mayor tecnica y concentracion. Una vez familiarizadas con el programa, poco a poco realizamos los ejercicio sin ayuda de la profesora.
In hand-design class we learned about painting and coloring different kind of stones. We had to designed necklaces with our own inspiration to paint them with beautiful combination of colors.
En las clases de disenio a mano, coloreamos y aprendimos como las gemas estan talladas y como la luz interviene para dar un color unico a todas ellas. Diseniaos collares de nuestra propia inspiracion, para luego colorearlas con la combinacion de colores que mas nos gusten.
In Art visit we went to Museum San Marco
En nuestro art visit fuios al museo de San Marco.
Chef Training Course (#3) – Ayaka S
Preparation at a famous restaurant
In the preparati…
Language:
Reporter: Ayaka S
Course:
Italian Culinary Arts
Gelato Internship Course (#5) – K
(February 24)
Rain, Italian class starts at 9:00. …
Language:
Reporter: K
Course:
Internship
Chef Training Course (#2) – Ayaka S
Northern Italian Cooking Lesson
Tagliatelle Bologne…
Language:
Reporter: Ayaka S
Course:
Italian Culinary Arts
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.