Accademia Riaci
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Daiya I

Nationality: Japan
Course: Home Cooking
Program: Summer Course
Period: Jul. 17, 2023 –Jul. 28, 2023


Jul. 27, 2023 | Posted in Reports, Summer Course , | Tags:, Reporter: Daiya I | Course: Summer Intensive Course

Italian Home Cooking Summer Course (n1) – daiya-i

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1日目 ポルペッティ ディ メランザーネ エ ペペローニ / ニョッキ / サルシッチャ
イタリア語で授業なんか自分には新鮮すぎて楽しかった。今まで食べたことないような味が体験できた。 イタリアの家庭料理知れて良かった。
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Home Cooking blogPic2
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2日目 バルカディ メランザーネ / ポモドリーニ ディ フリセッレ / コニリオ ブリザード コン パターテ
Home Cooking blogPic3
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Home Cooking blogPic6
Home Cooking blogPic7.



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At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.

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