Accademia Riaci
Student Reports
Read all class reports from our students!
Mar. 21, 2014 | Posted in Reports, Shoemaking , Student Reporter | Tags:Hyunjin Kim, ShoemakingReporter: | Course: Shoemaking
Shoe Making Loafer (Navy blue) 2
1. Questi sono i passaggi necessari per realizzare una soletta, indispensabile per sostenere il piede dentro la scarpa.
이것은 신발의 중창/인솔을 만드는 과정입니다.
2. Con i miei amici sono andata al Ristorante “Buca Mario”, aperto nel 1886 e quindi molto famoso e frequentato da tante persone.
피렌체에 있는 부카마리오라는 식당입나다.1886년에 오픈했는데요 많은 사람들에게 있기있는 레스토랑입니다.
조금 가격이 비싸지만 티본스테이크가 맛있기로 유명합니다.
Jewelry Making One-Year Course (#10) – Riho A.
I went to the Vatican Museums. There was a statue …
Language:
Reporter: Riho A.
Course:
Jewelry Making
Architectural Design One-Year Course (#21) – Daniella Ruiz
Week 9 Summary – Dublin, art visit, museums & Fiesol…
Language:
Reporter: Daniella Ruiz
Course:
Interior Design
Painting and Drawing Summer Course (#10) – Tomomi W
Pompeii (#1)
ポンペイその1
Pompeii (#2)
ポ…
Language:
Reporter: Tomomi W.
Course:
Painting and Drawing
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
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