Accademia Riaci
Student Reports
Read all class reports from our students!
K.Satomi
Nationality: Japan
Course: Gelato
Program: Gelato Course
Period: Feb. 3, 2025 – Mar. 28, 2025
旅行のインストラクターを経て、イタリアでジェラートの勉強をしてみたいと8週間の留学に参加しました。
Apr. 08, 2025 | Posted in Uncategorized , ProfileStudent Reporter | Tags:K.SatomiReporter: K.Satomi | Course:
K.Satomi
Chef Training Course (#3) – Ayaka S
Preparation at a famous restaurant
In the preparati…
Language:
Reporter: Ayaka S
Course:
Italian Culinary Arts
Gelato Internship Course (#5) – K
(February 24)
Rain, Italian class starts at 9:00. …
Language:
Reporter: K
Course:
Internship
Chef Training Course (#2) – Ayaka S
Northern Italian Cooking Lesson
Tagliatelle Bologne…
Language:
Reporter: Ayaka S
Course:
Italian Culinary Arts
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.