Accademia Riaci
Student Reports

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Reporter
Emi Y.

Country: Japan
Course: Italian Home Cooking
Program: Summer Course
Period: Sep 11, 2023 – Oct 6, 2023

In 2014, on my first trip to Italy, I was shocked by the deliciousness of Florence's local dish "Lampredotto Panino" and so I opened "Mamma Lampre" in Japan, a restaurant specializing in Lampredotto panini! We rent rooms and hold events in the Kanagawa and Tokyo areas. In the summer course, I want to learn about Florentine home cooking and eat up all types of Lampredotto!
2014年人生初のイタリア旅行でフィレンツェの郷土料理「ランプレドットパニーノ」の美味しさに衝撃を受け、ランプレドット専門店「Mamma Lampre.」を開業!神奈川・東京エリアで間借りやイベント出店をしています。サマーコースでフィレンツェマンマの家庭料理を学びつつ、ランプレドットを食べ尽くします!

Sep. 27, 2023 | Posted in Uncategorized , | Tags:, Reporter: Emi Y. | Course: Summer Intensive Course

Emi Y.


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At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.

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