Accademia Riaci
Student Reports

Read all class reports from our students!

Reporter
Atsuko Y.

Nationality: Japan
Course: Home Cooking
Program: Short Course
Period: Sep 30, 2024 –Oct. 11, 2024

Since I retired this June, I wanted to realize my long-cherished dream of studying Italian cuisine.
I majored in the Italian home cooking course because “I like to have home parties and want to expand my repertoire.
.
今年の6月に退職をしたので、念願のイタリア料理留学を実現したいと思いました。
「ホームパーティーが好きなのでレパートリーを増やしたい」のでイタリア家庭料理コースを専攻しました。

Oct. 30, 2024 | Posted in Uncategorized , | Tags:, Reporter: Atsuko Y. | Course: Italian Home Cooking

Atsuko Y.


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CONTACT US

At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.

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