Up-to-date report from one of our students!
Celine Goh Sining
Course: Jewelry Making
Program: One-Year Course
Period: Sep. 4, 2017 – May. 4, 2018
She now studies Jewellery Making in the One Year Course and hopes to pursue her career in this field as a Jewellery Designer and Maker.
As the weather is soon about to turn cold, I wanted to buy a pair of leather gloves. There are many glove shops in Florence and I went into one of them. I tried on many different pairs of glove and this one fits me best. It is leather on the outside and silk lined inside.
Among the dishes we ordered the Florentine steak which was 1kg! It was a very large portion and we could barely finish it among the three of us. We were very full and happy that night yet sad that Sae is leaving.
Besides the food and scenery, Siena also has beautiful archietecture. I enjoy walking through the medieval buildings and it feels like I have been brought back to the past. The Duomo is also very similar to the one in Florence.
To celebrate the end of the week, I had gelato (again) . This time it is at Santa Trinta Gelateria, which in my opinion is one of the best gelateria in Florence. I had three big scoops and was very full after!
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Language: Reporter: Eri Hosokawa
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.