Accademia Riaci
Student Reports
Read all class reports from our students!
Kosuke I.
Nationality: Japan
Course: Chef training + Internship
Program: Italian Culinary Arts Course
Period: Apr. 3, 2023 – Sep. 20, 2024
4月. 13, 2024 | Posted in 未分類 , ProfileStudent Reporter | Tags:Kosuke I., Italian Culinary ArtsReporter: Kosuke I. | Course: Italian Culinary Arts
Kosuke I.
レポーターに質問する
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
