Accademia Riaci
Student Reports
Read all class reports from our students!
Reporter
5月. 21, 2025 | Posted in 未分類 , Student Reporter | Tags:S.Iwasaki, Italian Culinary ArtsReporter: | Course: Italian Culinary Arts
Chef Training Course (#1) – S.Iwasaki
I have extended my internship at a restaurant and am now in my third year of studying Italian cuisine!
I am putting my passion into each and every dish as I am exposed to Italy’s unique ingredients and cooking methods on a daily basis.
The days I spend with friends who share the same dream are an invaluable asset!
レストランでのインターンシップを延長して、イタリア料理留学も3年目に突入しました！
イタリア独自の食材や調理法に日々触れながら一皿一皿に情熱を込めて取り組んでいます。
同じ夢を持つ仲間と共に過ごす日々は、かけがえのない財産となっています！
The days I spend with friends who share the same dream are an invaluable asset!
レストランでのインターンシップを延長して、イタリア料理留学も3年目に突入しました！
イタリア独自の食材や調理法に日々触れながら一皿一皿に情熱を込めて取り組んでいます。
同じ夢を持つ仲間と共に過ごす日々は、かけがえのない財産となっています！
レポーターに質問する
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.
