Accademia Riaci
Student Reports
Read all class reports from our students!
Tsuyoshi S.
Nationality: Japan
Course: Home Cooking
Program: Summer Course
Period: Aug. 26, 2024 – Sep. 6, 2024
I joined this event to learn more about Tuscany.
福井県でイタリア料理店を営んでます瀬戸です。
今回トスカーナを深掘りする為に参加しました。
Sep. 05, 2024 | Posted in Senza categoria , ProfileStudent Reporter | Tags:Tsuyoshi S., Italian Home Cooking, Summer Intensive CourseReporter: Tsuyoshi S. | Course: Italian Home Cooking, Summer Intensive Course
Tsuyoshi S.
Jewelry Making Summer Course (#7) – Mi H.
7/28 Day 1
My flight from Greece was delayed, forci…
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Reporter:
Course:
Jewelry Making
Gelato Internship Course (#22) – K
July 2 (Wed) On my way home from work today, the sky…
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Reporter:
Course:
Internship
Jewelry Making Summer Course (#4) – R.T.
To create new rings, start by making two flat ring…
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Reporter:
Course:
Jewelry Making
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.