Accademia Riaci
Student Reports
Read all class reports from our students!
Haruki K.
Nationality: Japan
Course: Chef training + Internship
Program: Italian Culinary Arts Course
Period: Sep. 25, 2023 – Sep. 14, 2024
SMAPが泊まった旅館で、厳しい料理修行を経験してから渡伊した19歳。
Apr. 10, 2024 | Posted in Senza categoria , ProfileStudent Reporter | Tags:Haruki K., Italian Culinary ArtsReporter: Haruki K. | Course: Italian Culinary Arts
Haruki K.
Gelato Internship Course (#22) – K
July 2 (Wed) On my way home from work today, the sky…
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Internship
Jewelry Making Summer Course (#4) – R.T.
To create new rings, start by making two flat ring…
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Jewelry Making
Painting & Drawing Summer Course (#12) – J.K.
Florence's famous bistecca. No matter how many tim…
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Painting and Drawing
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.