Accademia Riaci
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Apr. 26, 2024 | Posted in Senza categoria , Student Reporter | Tags:Kosuke I., Italian Culinary ArtsReporter: | Course: Italian Culinary Arts
Chef Training Course (#2) – Kosuke I

インターンシップ先のレストランでイタリア料理の仕込み中。

こちらもインターンシップ先のレストラン。すごい量のムール貝!

インターンシップ先の厨房で日々イタリア料理の現場で腕を磨いています。

フィレンツェの街並み。サンタ・マリア・ノヴェッラ駅の前。

It looks like a painting!
アルノ川の水面にサン・フレディアーノ教会の建物が写り、とても幻想的。
まるで絵画のようです!!

Painting & Drawing Summer Course (#12) – J.K.
Florence's famous bistecca. No matter how many tim…
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Painting and Drawing

Gelato Internship Course (#21) – K
Monday, June 16th. Italian class starts at 10 AM. Be…
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Jewelry Making Summer Course (#6) – Mi H.
7/21 Day 1
After a fun weekend, back to the daily g…
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Jewelry Making
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.