Accademia Riaci
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Apr. 13, 2024 | Posted in Senza categoria , Student Reporter | Tags:Kosuke I., Italian Culinary ArtsReporter: | Course: Italian Culinary Arts
Chef Training Course (#1) – Kosuke I
Since we cook for a large number of people, we have a tremendous amount of ingredients.大人数の料理を作るので、材料もすごい量です。
The pots and pans used in the cooking class are also quite large.Cooking also requires physical strength!
調理実習で使うお鍋やフライパンもかなり大きいです。
料理には体力も必要！
The Christmas markets, Christmas trees, and illuminated lights are very beautiful.
クリスマス時期のフィレンツェ。
クリスマスマーケットやクリスマスツリー、光り輝くイルミネーションがとても綺麗です。
Gelato Internship Course (#7) – K
（3月10日）
この門を潜ると学校まであと15分、今日も頑張ります！今日のイタリア語授業は、イタリアな…
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Internship
Italian Home Cooking Short Course (#2) – M.I.
The second week started, and we gradually beca…
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Italian Home Cooking
Painting & Drawing Summer Course (#2) – J.K.
Trying watercolor painting. After choosing a favor…
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Painting and Drawing
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