Accademia Riaci
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Sep. 24, 2023 | Posted in Senza categoria , Student Reporter | Tags:Yuko U., Bag Making & Leather ArtsReporter: | Course: Bag Making & Leather Arts
Bag Making & Leather Arts Summer Course (#1) – Yuko U.
This is the pouch we created in the first class. Marking Florence was difficult.
最初の授業で作成したポーチです。フィレンツェのマークが難しったです。
It was my first time using a leather sewing machine and it was difficult to get used to it, but I managed to complete it.
革用ミシンは初めてで慣れるのが大変でしたがなんとか完成しました。
This is the city of Pistoia, which I visited on Saturday for the Cultural Trip. It was fun to interact with students from other departments. The town was calm and the church was nice.
土曜日にCultural Activityで訪れたピストイアです。他の学科の学生さんと交流できて楽しかったです。街も落ち着いていて教会も素敵でした。
Cultural Trip – Pistoia
Cultural Trip – Pistoia
It was my first time eating seafood pasta here. Whatever you eat is delicious.
魚介のパスタをここにきて初めて食べました。何を食べても美味しいです。
I am making a backpack. The teacher is a very energetic person who is particular about making leather works carefully and with good taste. It’s difficult because he creates different works for each student, but he’s a very caring teacher.
リュックを製作しています。先生はとてもエネルギッシュで革の作品に対して丁寧にセンスよく作ることにこだわりを持った方です。それぞれ違う作品を作っているので大変なのですがとても面倒見の良い先生です。
Chef Training Course (#3) – Ayaka S
Preparation at a famous restaurant
In the preparati…
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Course:
Italian Culinary Arts
Gelato Internship Course (#5) – K
(February 24)
Rain, Italian class starts at 9:00. …
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Internship
Chef Training Course (#2) – Ayaka S
Northern Italian Cooking Lesson
Tagliatelle Bologne…
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Course:
Italian Culinary Arts
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