Accademia Riaci
Student Reports
Read all class reports from our students!

Atsuko Y.
Nationality: Japan
Course: Home Cooking
Program: Short Course
Period: Sep 30, 2024 –Oct. 11, 2024
I majored in the Italian home cooking course because “I like to have home parties and want to expand my repertoire.
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今年の6月に退職をしたので、念願のイタリア料理留学を実現したいと思いました。
「ホームパーティーが好きなのでレパートリーを増やしたい」のでイタリア家庭料理コースを専攻しました。
Oct. 30, 2024 | Posted in Senza categoria , ProfileStudent Reporter | Tags:Atsuko Y., Italian Home CookingReporter: Atsuko Y. | Course: Italian Home Cooking
Atsuko Y.

Painting & Drawing Summer Course (#12) – J.K.
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Painting and Drawing

Gelato Internship Course (#21) – K
Monday, June 16th. Italian class starts at 10 AM. Be…
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Jewelry Making Summer Course (#6) – Mi H.
7/21 Day 1
After a fun weekend, back to the daily g…
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Jewelry Making
At Accademia Riaci, we are recruiting Course Reporters from our students. The students who are chosen to become Course Reporters are given 10 % of the tuition as their scholarship fee.
The Reporters who have submitted excellent reports will have his or her profile posted on our school website for the next 5 years as an alumnae and will be able to connect with their business chancesafter their graduation.