Archive for the ' Sommelier '

May. 19, 2012 | Posted in Top Stories, Sommelier, Culinary Art for professionals | Tags:
Sommelier Training in Culinary Art for Professionals Course: Final Day

Hello! This is Accademia Riaci school staff. Today is the last day out of sommelier trainings for 4 times. The instructor taught kinds of grapes, soils, grape trees, mountain regions producing those … [Read more]


Apr. 13, 2012 | Posted in Top Stories, Sommelier, Culinary Art for professionals | Tags:
Sommelier Training in Culinary Art for Professionals Course: Day One—Basic of Italian Wines

Hello, this is Accademia Riaci shool staff. Today, we report sommelier lesson in culinary art for professional course.Instructor Alessandro Bandinelli has long and leading career in Italian wine indu… [Read more]